Dining

What can we say? Albuquerque, as one might expect, has its full compliment of Fast Food Restaurants, perhaps a bit heavy on the Southwestern side.

Albuquerque is home to one of America's most unique and cherished regional cuisines, so it's no surprise that food is one of the things that people remember most about a trip to New Mexico! New Mexican cuisine is based on native ingredients like corn, beans, squash and chiles, and incorporates Mexican, Native American and Spanish flavors. Chile is always the most important element. In fact, our official state question is "Red or green?" and both types of chile can be instantly addictive, bringing visitors back year after year.  read more »